I started the day with brewed coffee with So Delicious brand coconut milk creamer – a mix of original and French vanilla varieties. Breakfast was blueberries and (local Connecticut!) strawberries and So Delicious brand coconut milk yogurt. George was watching … Continue reading →
Pizza has long been one of my favorite foods. Since going vegan,ordering pizza out has been less satisfying. Sure I can order it without cheese and there’s even one pizza place that offers vegan cheese, but here’s the truth: I … Continue reading →
Ever since I found out about it, I have wanted to visit Farm Sanctuary. This year, I planned an entire vegan vacation for Sweetie and me with a visit to Farm Sanctuary as the cornerstone. It’s near Watkins Glen, New York. We … Continue reading →